WILD ONES
'Wild Ones' by Emma Summerton for W December 2012 via fashioncopious




Thanksgiving is my favorite holiday. |
Eric's brother brought two loafs of fresh homemade bread. |
I made a huge batch of gravy with giblets and all. . . Momma would be proud. |
Our gorgeous 21 pound free range turkey from my friend's family's farm in Woodstock, VT |
Eric's pre-mashed potatoes |
Classic. . . and the healthiest side dish by far |
The dessert spread: Apple pie with a vodka crust, pear cobbler, maple cream pie, carrot cake, pecan pie, fresh whipped cream and homemade vanilla and coffee ice cream. |
I carved that turkey with the finesse it deserved. |
Labels: editorial, my photography