28.11.12

TURKEY DAY

Thanksgiving is my favorite holiday.  
Eric's brother brought two loafs of fresh homemade bread. 
I made a huge batch of gravy with giblets and all. . . Momma would be proud.

Our gorgeous 21 pound free range turkey from my friend's family's farm in Woodstock, VT

Eric's pre-mashed potatoes

Classic. . . and the healthiest side dish by far

The dessert spread: Apple pie with a vodka crust, pear cobbler, maple cream pie, carrot cake, pecan pie, fresh whipped cream and homemade vanilla and coffee ice cream.  

I carved that turkey with the finesse it deserved.  

1 comment:

shaunna said...

apple pie with vodka crust AND coffee ice cream...what a dream.